Semi Pro Line ovens are designed for the lovers of wood stove cooking. They are suitable for semi-professional use and will delight wood-fired cooking enthusiasts and all those who do not want to give up traditional cuisine.

As in the Home Line models, cooking surface is made by 4 or 6 slabs refractory material having high heat storage; the dome is made by 2 or more snap fit elements making the cooking chamber.
There are 4 models available: ø80 cm, ø100 cm, ø110 cm or with elliptical shape 110×140 cm. They are supplied together with metal door with temperature gauge.
As the Home Line models, Semi Pro Line models can be ordered in the wide mouth version.
The wide mouth version, mainly used in Liguria for the making of farinata and focaccia col formaggio, enables the introductions of bigger baking pans.

Insulation kit, arch and flue outlet connector are sold separately.
For more informations, please visit the Semi Pro Line Page